Whether you own a local food truck selling the best hamburgers in town or have your own little brewery offering the perfect on-the-go caffeinated doses for busy days, having the right takeout containers is where you can start to make a greener impact. Using regular to-go containers, made out of plastic or paper may seem quite easy. However, they can be quite catastrophic for the planet. To start with, single-use plastic or paper takeout containers are made from non-renewable resources and can take quite a while to break down after disposal. That being said, here's how compostable containers for take-out play a vital role in making your cafes or restaurants a better place. Also, read on to explore why you need to switch to compostable takeout containers: Why Switch To Compostable Clamshell Containers? Let's admit it; rather than being not a planet-safe option, clamshell containers made from plastic or paper are not functional either. They get super saggy with all that weight and might even break through leading to a huge mess to clean up after. However, beyond the sustainability claims, compostable clamshells are actually worth a shot. Even though they are made from plants and are certified compostable, these disposable food containers are sturdy, heat-resistant, and non-toxic. However, before we get into all this, let's explore why compostable containers are a sustainable choice. For starters, compostable to-go containers are made from plants, like upcycled sugarcane bagasse. Bagasse, a kind of plant waste that is often dumped once the juice is extracted from sugarcane stalks, is carved into these to-go containers. These plant-based containers are certified compostable (if you shop with us, at least). This implies that while plastic disposable containers take a long time to break down and always manage to leave toxins and microplastics behind, these containers are designed to break down into compost rich in nutrients and can be added to the soil as manure. No Sagginess, No Messes: Functional Take on Compostable Disposable Containers Now that you know that these take-out food containers are a planet-safe option, let's explore how functional they are. Unlike single-use plastic containers, which are slathered in toxins, these plant-based containers are toxin-free. They are absolutely food-safe and do not emit any toxins into the food, even if they are made prone to odd temperatures. Moreover, these containers are also microwave, oven, freezer, and refrigerator-safe. But, wait; there's more! Apart from being non-toxic and heat resistant, these clamshell containers are also super sturdy. That being said, they don't get saggy even if you stack them up with a double cheeseburger, a side of cheesy fries, or absolutely anything in between. How Can Your Cafe Benefit Using Compostable Take-Out Containers? Well, this one is gonna be multifaceted. To start with, these to-go containers are made from plants and are certified compostable, making them a greener choice for you and your consumers. And, adapting to eco-friendly measures as a business can offer a positive side to your brand image. Moreover, it can also help with all the legal compliances of following eco-friendly business tactics. Moving forth, no one likes the feel of those super soggy and mushy single-use plastic or paper containers that start leaking or breaking apart under pressure. By switching to these carry-out containers, you would be offering a convenient way for your consumers to make their on-the-go meals not just planet-safe but also easy to manage. With mess-free convenience and meals that are minus the guilt, you can easily serve your niche without ever worrying about the impact they may be creating once they end up in trash cans.